Birthday dinner for My Italian Man

Spaghetti Carbonara

Spaghetti Carbonara

My Italian Man is turning 27 and this family night dinner was for him. To make birthday dinner’s a little special, we get to choose what mamma is cooking and what the dessert is for the night. Its Mamma’s personal gift to us. My Italian Man chose spaghetti carbonara followed by rocky road for dessert.

Mamma was a little apprehensive about making the pasta, she hadn’t made it in a while. You might think seeing as they are Italian she would use the best ingredients, so naturally pancetta in the cabonara. No, no, we are not in Italy where it is just ascheap as bacon. Mamma has to make a huge pot to feed everyone, so lean bacon was the choice for such a large amount. I’m sure she would’ve loved to use pancetta but she is much happier to cook enough for everyone to be able to go back for seconds or even thirds which the brothers do. Mamma was not happy because the egg was not right in the sauce, I honestly thought it was great, I had no idea what she was talking about. Mamma and Nonna are never 100% happy with their cooking, they always say they can do better. But I can never find a flaw with their cooking.

Recipe from Mamma's cookbook

Recipe from Mamma’s cookbook

Although traditional carbonara only has egg and no cream Mamma has always followed this recipe, we all like it this way so she hasn’t changed it. I questioned this at first. You would think she’d only make it the traditional way and it would be ‘blasphemy’ any other version. But this is how Mamma’s family likes it and that’s all she is concerned about. The sauce was thick and rich coating each strand of pasta as though it’s a creamy veil. To go with the pasta, we had a garlic bread to scrape our plates clean and a huge green salad. Mamma was especially excited to dress this salad so she can use the gift I found for her. A balsamic raspberry vinaigrette, she loves to try new things and I knew she would like this one. Everyone crowded around the bench waiting for their turn to get some pasta, pulling the long ribbons of pasta up into their bowls and smothering it with the carbonara sauce. Settling down to dinner we all caught up on what everyone had been doing in the past week. I love sitting back sometimes and listening to all the different conversations along the table. This time all the men were talking about their cars and what needs fixing. They never have new cars they are always a project. The women were talking about laundry secrets and hints for removing stains. One I found interesting applying undiluted white vinegar to the rust stain by spraying or dabbing it on. I know this sounds a little stereotypical, they just can’t help it. This family is ‘Old School Italian’, and that’s what I find most endearing.

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